Friday, August 6, 2021

Easiest Way to Prepare Yummy Choma sauce/Ketchup hot dogs

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Choma sauce/Ketchup hot dogs

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We hope you got insight from reading it, now let's go back to choma sauce/ketchup hot dogs recipe. To cook choma sauce/ketchup hot dogs you need 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Choma sauce/Ketchup hot dogs:

  1. Get of Sausages.
  2. Use of Bread rolls.
  3. Provide of Onions.
  4. Use of Tomatoes.
  5. Prepare of Vinegar.
  6. Prepare of Salt.
  7. Use of Cooking oil.
  8. Take of Choma sauce.
  9. Use of Ketchup.

Steps to make Choma sauce/Ketchup hot dogs:

  1. Deep fry your sausages until ready.
  2. Make your kachumba with sliced onions and tomatoes. I soak my onions with salt and hot water to remove the bitterness then add vinegar for taste before adding the tomatoes.
  3. Cut your bread rolls and add the choma sauce, put the sausage, add the kachumbari and finally the ketchup on top. I like festive deluxe rolls: they are extra soft and tasty.

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